We create shelf stable, Heat & Eat, All Natural, Gluten Free, Preservative free, fresh not freeze - dried recipes and snacks for any adventure.

We support local farmers and growers right here in our own backyard.

We are are on a mission to redefine provisions and the way we eat when offgrid, one recipe at a time.

It all began with a hunger for adventure, to go offgrid for longer and discover the undiscovered. expeditions through remote Australia eating from the land, foraging, gathering and cooking some of Australia’s best ingredients. Remote campfire dinners, some great, some not so great, all round connected to nature and the ingredients we eat, we believe that all food should connect us, it should be nutritious, sustain our adventures, be sourced responsabily with smart decisions so we can all help reshape our planet.

Be mindful of what you eat and what it ate, take less from mother nature and respect what’s left. Our food at offgrid provisions is crafted with honesty, purity and a true sense of place.

Offgrid. believes it is our responsibility to respect the plant and animal life and the land itself, to tread lightly on its surface, a world that’s good for plants and animals is also good for us.

They don’t need to be heated to eat, But yes it tastes better if you heat it.

Don’t add anything to heat them up

The shelf life of our Heat and eat range is about 2 years from production date.

The best place for storage is in a cool dry place

Offgrid is all Natural and preservative free.
Our products are 100% gluten free in all our recipes
and we have some Dairy free options available in our range